Book authentic 24-item traditional Kerala Sadhya caterers, Malabar Dum Biryani masters, live food stalls, and continental banquet catering in Kerala. Browse top-rated caterer studios in Chennai, check portfolios and package prices, and book directly with zero middleman commission.
Traditional Kerala Sadhya starts from ₹450 to ₹750 per leaf, while non-vegetarian buffet spreads (Biryani, Live Barbecue, Desserts) range between ₹650 and ₹1,500+ per plate depending on menu selections.
Yes, most top caterers on Akhosh provide complimentary menu tastings before final contract signing.